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Morocco's Desert Region
     

Recommended Excursions into the Sahara and the Deep South

     
The Wild, Challenging Volcanic Jbel Saghro

Duration: 6 days / 5 nights

- ref. ITCTDS02

 

   

LEVEL OF DIFFICULTY:

GRADE TWO - BETWEEN MODERATE AND HARD. GOOD BOOTS ESSENTIAL. YOU NEED TO BE REASONABLY CONFIDENT OF YOUR FITNESS AND ENDURANCE LEVELS, PREFERABLY HAVING HAD PREVIOUS EXPERIENCE OF TREKKING ON EASY ANGLED SLOPES AND AN OCCASIONAL DIFFICULT DAY AND VARIATIONS OF CLIMATE. FULL SUPPORT TEAM. BEST VISITED BETWEEN OCTOBER TO MID-JUNE AS THE LATER SUMMER MONTHS COULD BE TOO HOT FOR SOME AND RUNNING WATER IS SCARCE.

 
     
Lunar landscape, rocky canyons, stony valleys, stark peaks, ruined kasbahs; an area of the Moroccan High Atlas Mountains slowly becoming better known to serious ramblers. Hours of simply nothing, no trees, no people, but barren, striated mountains, sudden canyons, table volcanic plateaux and rock towers. A wilderness challenge for those seeking something off-the-beaten track to Jbel Saghro, or Sarhro – the ‘Dry Mountain’.
     
     
DAY 1: MARRAKECH – OUARZAZATE – DADES VALLEY – AÏT HADDOU N’AÏT YOUL.
     

Departure at around 8 o’clock from your hotel across the Haouz Plain and an exhilarating drive up the twisting bends of the road over the Western High Atlas of the Glaoua Country, passing through the Berber villages of Aït Barqa and Taddert, up through the spectacular Tizi n’Tichka (2260m) - and hold on to your hats, for the winding road takes us through the highest mountain pass in Morocco - then gently down alongside the Assif Imini, through the ‘Beau Geste’ city of Ouarzazate and a stop for our picnic lunch in a small restaurant just outside of the city. We now set off towards the east towards (Qlâa’t) El Kelâa des M’gouna - “The Village Of The Rose” in English - and the beautiful, harsh and dramatic gorge of the Dadès Valley.

 
     

On our way through this magnificent Valley, the “Valley of the Roses”, through lands once trodden by Alexander the Great and his invading armies, we travel along what is a vast flood plain whose southern horizon is blocked by the sun-blasted Anti Atlas mountains and to the north by the jagged High Atlas mountain ranges. On the edges of the verdant palmeraie of Skoura, one-time capital of Moulay Essmaïl, the nearby river reflecting the intense blue of the sky, the brilliant green of the palmeraies and the red earth, we shall stop to photograph one of two magnificent kasbahs of singular beauty (‘kasbah’ translates to ‘tighernit’ in the language of the Berber) – Amerhidl– surrounded by rose bushes (and whose image is to found printed on the current 50 dirham bank note).

 
     

Continuing along further east we come face to face with an imposing set of kasbahs blending harmoniously with the environment, yet all in various stages of ruin, all shouting out their last defiant cries against the eroding desert winds. 20kms further on we enter the valley full of rose bush plantations and palmeraies, magnificent Berber villages and more kasbahs, the Jbel Saghro (2332m) - the last high rocky barrier before the Moroccan Hammada - to our right, Jbel M’Goun (4071m) - the second highest peak in the Maghreb to our left - until we reach the large village of (Qlâa’t) El Kelâa des M’gouna (1433m), where roses are grown to be sold and their essences distilled to make the rose water so favoured by the Berber people. From here we carry on to the Berber village of Aït Youl where, after a total of some 7 hours driving with photo-ops, we shall spend the night in a Berber House and dine midst the bare brown and purple surrounds of the Kasbah n’Aït Youl, the not-too-distant gaunt broken black-red volcanic peaks and limestone pinnacles of Jbel Sarhro as a background.

     
     
 DAY 2: AÏT HADDOU N’AÏT YOUL – ANO N’IGHDAD.
     
A Berber breakfast amidst the cliffs and our 6 hour hike south along the Ouamane n’Ighdad and across the Ouaouchene Plateau to the Assif Imi n’Ouaouchene, which we shall follow across the stark, arid plain, dotted with the sand-blasted hills, the occasional isolated almond tree and, with luck, to see some small herds of Edmi gazelle or Addax antelope, until we arrive at a small well in the semi-desert where we shall stop after our steady 3 hour hike for our field picnic.  

From here we continue south-wards near strangely-shaped, naked, colourful cliffs until we come to the middle of nowhere region known as Aqqa Agoulzi n’Oughioul and the surprise of small fields of Ano Ighdad (Ano in Berber means “well), where we shall stop for our overnight dinner and bivouac. This area is known by nature- lovers for its seasonal sand grouse, desert lark, eagle owl, courser and falcon.

 
     
     
DAY 3: ANO N’IGHDAD - ANO N’ELMERSSE - TAGMOUT - ASSAKA N’AÏT OUAZZINE.
     
 

Breakfast tucked away and camp struck we set off on today’s 6hour hike on by the oued and up to the sand-blasted Tizi n’Elmersse (1500m) to descend to the Assif n’Elmersse, back up to the desolate Elmersse Plateau passing by the well and little palmeraie at Ano n’Elmersse, on down these stony and wild slopes to traverse the Tizi n’Tagmout (1624m) to carry on down past the copper mines at Tagmout to the Tagmout Plateau where we shall stop for our field picnic.

On now to the east through the increasingly desolate area alongside the escarpments of Adrar Amgroud (2260m) to the Berber hamlet of Assaka n’Aït Ouazzine, where, at 1584m, we stop for the night for our welcome dinner and bivouac site set near fields of corn, barley and stands of Barbary fig and almond trees. A gentle reminder, it gets cold at nights in the winter months in this almost lunar landscape of sun-blasted, volcanic tableland, so please be prepared.

 
 
     
         
DAY 4: ASSAKA N’AÏT OUAZZINE - TAJALAJT - TIFDOUSSINE.
         

After a leisurely breakfast, we strike out up along the dry river bed between glass-like roc ks and boulders, on through the remote hamlets of Akerkour, Berqiq and then of Tigniza (not to be found on any topographical map), through pastureland and the occasional rock hut of the Aït Attar tribe of nomadic shepherds and up to the village of Tajalajt (1332m) for our field picnic.

We’re off again, now to trek along the dry river bed to pass near Maghabout Moulay Houssine and up the Tassghdelte n’Ssi El Haj Plateau to the isolated hamlet of Tifdoussine for our dinner and overnight bivouac in an awesome silence amidst clumps of broom, gorse and thyme This region belongs to the fiercely-independent, semi-nomadic Aït Atta Berber tribe of shepherds, scratch farmers and fodder-gatherers who herd their sheep and goats to unplotted wells and isolated, hidden pastures, taking with them on camelback their black felt and goatskin tents.

   
         
     
DAY 5: TIFDOUSSINE - HAMDOUR VALLEY - HAMDOUR - N’KOOB.    
     
Our final breakfast in this remarkable and relatively still-untrekked region before striking off for 2 hours down the Tifdoussine Valley to picnic en-route at the crossroads of this valley and that of Hamdour in a small palmeraie (oasis) amidst stands of henna trees.  
   

It is here that most of the henna, so beloved by Moroccan women to line their eyes and paint fascinating designs on the hands, feet and ankles. On now through the Tizi n’Hamdour offering yet another awesome panoramic view of the surrounds and down to the village of Hamdour, thence on down further south alongside the N’Koob River, through small palmeraies and rocky escarpments to arrive in the late afternoon at our bivouac site for this final night in the Valley of N’Koob next to the oasis and fields of henna. Whilst our evening meal is being prepared, we may go to visit the nearby old kasbah of N’Koob.

 
     
DAY 6: N’KOOB – OUARZAZATE - MARRAKECH.    
This morning, after breakfast, we board our vehicle at 07:30 to take us west alongside the Oued Ousraï to the village of Tansikht, here to join the Drâa Valley north via Agdz and its kasbah, over the sinuous Tizi n’Tinififft to Ouarzazate and over the Tizi n’Tichka, to stop for a light lunch at Taddert before our run down to Marrakech (Marräkush), arriving there in the late afternoon and the end of a rare and fascinating journey into Morocco’s Badlands.  
     

 

 
Cost for this tour:

- please call or email for a full quote - all our holidays are tailor-made and the cost of each trek is based upon the following:

* the number of people in your group (some hikes available for single travellers, one person FREE for groups of 10 or more);

* where you are starting from and to where you wish to travel at the end the hike;

* whether you are including any additional accommodation (e.g. in Imlil or Marrakech)

* extras such as WC tent or refuge accommodation, etc.

OUR PRICES INCLUDE:

Experienced licensed bi-lingual mountain guide throughout. Private round trip transportation to trailheads from and to Marrakech. Igloo tents, undermats; cook and equipment; meals and accommodation as detailed; pack animals (15kg. per person per mule) and muleteers.

Please ensure, at time of reservation, you advise us of your choice between bivouac, Refuge or Berber house accommodation in those areas where you are given a choice.

OUR PRICES DO NOT INCLUDE:

Personal medical or accident insurance; personal gear; bottled or gaseous waters (available to buy in most villages), any expenditure of a personal nature, such as laundry, drinks, telephone calls and such like.

IT IS RECOMMENDED YOU BRING:

Stout walking boots; sleeping bag (3 seasons); waterproofs and fleece/duvet jackets, hats, balaclavas or ear muffs; gloves; rambler or ski pole; personal toiletries; small First Aid kit, thermal underwear (Dec-May); day pack; filled water bottle(s) and purifying tablets/drops (iodine usually); torch and batteries (LED head torches are excellent), penknife (remember not to pack in hand baggage for flight); towel, sunscreen, insect repellent, hygienic 'wipes', nibbles and/or dried fruit. Drinking chocolate if preferred to tea and coffee, camping mug (otherwise it is small Moroccan tea glasses for everything), energy sweets and toilet rolls could come in handy!

** If staying in a Berber House or gite d'etap you may wish to bring some biros or other suitable gifts for the children of the house.
   
  Meals are normally:
   

Breakfast - tea, coffee, milk, bread, butter, jam, cheese plus porridge in the winter and cereal in summer.

Picnic lunch - fresh Moroccan salad, cheese, slicing sausage, tinned tuna fish and sardines*, bread, fruit, mint tea.

   

Dinner - Tajine (chicken or mutton* with vegetables), spaghetti, cous cous (main courses rotate depending on duration of trek), bread, coffee, tea, cake, fruit.

* Those vegetarians or vegans amongst us need to pre-advise at time of reservation.

   

  BBC world weather forecast - MARRAKECH

Trekking photo Gallery

NB: all our prices are for land arrangements only (starting and finishing in Marrakech), please contact us to arrange accommodation in Marrakech hotels or riads as well as flights from your preferred airport if required.

How to Book

 

Desert Excursions

 

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Tel: + 44 (0) 1989 730 552 (UK)

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